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No antibiotics ever (Chicken used is raised without added hormones [Federal regulations prohibit the use of hormones in poultry] or antibiotics). 100% natural (No artificial ingredients - minimally processed). No preservatives. Inspected for wholesomeness by US Department of Agriculture.? Fully cooked. Per Link: 170 calories; 3 g sat fat (15% DV); 730 mg sodium (32% DV); 3 g total sugars. Certified Gluten-Free by Gluten Free Certification Organization. www.GFCO.org. Quality & satisfaction 100% guaranteed or your money back. SmartLable: Scan for more food information.
Nutrition Facts | |||
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Amount per serving Calories170
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% Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Total Fat of 10 Grams daily value 13 percentincludes Saturated Fat of 3 Grams daily value15percent, includes Trans Fat of 0 Grams
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Cholesterol 70mg23%Cholesterol 70 Milligrams daily value23percent, | |||
Sodium 730mg32%Sodium 730 Milligrams daily value32percent, | |||
Total Carbohydrate of 5 Grams daily value 2 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 3 Grams
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Protein 13gProtein 13 Grams | |||
Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% | |||
Calcium 15mgCalcium 15 Milligrams Daily Value 2% | |||
Iron 1mgIron 1 Milligrams Daily Value 6% | |||
Potassium 160mgPotassium 160 Milligrams Daily Value 4% | |||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Heating Instructions: Remove sausage from package, place in frying pan with 1/2 cup water and heat on med-high heat until water evaporates and sausage is heated through. Add 1 tsp of oil and continue to heat until sausage is browned. Perishable. Keep refrigerated.
LUCERNE
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