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Rana Ravioli Mushroom - 10 Oz - Image 1
Rana Ravioli Mushroom - 10 Oz - Image 2
Rana Ravioli Mushroom - 10 Oz - Image 3
Rana Ravioli Mushroom - 10 Oz - Image 4
Rana Ravioli Mushroom - 10 Oz - Image 5
Rana Ravioli Mushroom - 10 Oz
Rana Ravioli Mushroom - 10 Oz

No High Fructose Corn SyrupNo Artificial FlavorsNo Artificial ColorsNo Added Sugars Learn more about dietary restrictions

Portabello mushrooms & creamy cheeses wrapped in thin pasta. No artificial flavors. No preservatives. No hydrogenated fats. No gums, No powder eggs, No artificial colors. 100% cage-free eggs. No GMO: Non-genetically engineered ingredients (this product is made with non-genetically engineered ingredients as process verified by DNV GL. https://www.dnvgl.us). No GMO ingredients. Over 50 years - Master pasta maker, Verona, Italia. Giovanni Rana. Italy's most loved (based on refrigerated pasta sales). 4 min. Need ideas? turn over! I am Giovanni Rana, born in Verona, Italy, and i have been passionate about making pasta for over 50 years. I use the finest ingredients, my thin dough, and flavorful fillings, and my pasta is the no. 1 filled pasta in Italy (Based on refrigerated pasta sales in Italy). I am now proud to be making my recipes in the USA with the same care. Buon appetito! We use only portobello mushrooms, with rich flavor and a delicious bite. We cook them in our kitchen according to the Italian tradition, sauteed in big pans with simple ingredients. A product of La famiglia Rana. Live life generously. www.giovannirana.com. For more information or to contact us call 888-326-2721 or go to www.giovannirana.com. For more delicious recipes visit us online. www.giovannirana.com FSC: Mix - Packaging from responsible sources. Made in the USA with domestic & imported ingredients.


Filling (Mushrooms, Ricotta (Whey, Milk, Cream, Vinegar), Bread Crumbs (Wheat Flour, Yeast, Salt), Mozzarella Cheese (Pasteurized Cultured Milk, Salt, Enzymes), Sunflower Oil, Whey, Chicory Root Fiber, Parmesan Cheese (Pasteurized Cultured Part-Skimmed Milk, Salt, Enzymes), Corn Starch and Potato Fiber, Potato Starch, Natural Flavors, 2% or Less of Salt, Onions, Autolyzed Yeast Extract, Dehydrated Onion, Nonfat Dry Milk, Spice), Pasta (Durum Wheat Flour, Eggs, Water).

Warning

Contains egg, milk, wheat. This product is manufactured on equipment that also processes crustacean shellfish (lobster, shrimp, crab) and fish (salmon).

Directions

Preparation: Follow cooking instructions to ensure product reaches temperature of 160 (degrees) F. 1. Boil 4 quarts of water. Reduce heat to a gentle boil. Add a pinch of salt. 2. Add Pasta; Do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. Cook 3 minutes, and drain. Add 1 minute fo a softer bite. 3. Enjoy the wonderful flavors of my fillings as we do in italy: Toss in melted butter or extra virgin olive oil and top with parmigiano reggiano. If frozen, Do not thaw; cook additional 1 minute. Serving Suggestions: Pair with Giovanni Rana Alfredo Sauce or try Mushroom Ravioli with Shrimp & Vegetables. Saute shrimp and previously blanched vegetables in olive oil. Add prepared ravioli and some cooking water. Top with hand-torn fresh mozzarella. Keep refrigerated. May be frozen one month. Cut or tear here. Use or freeze by date on front of package. After opening use within 3 days.

About the Producer

Rana Meal Solutions, LLC

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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.